Brownies sister Blondie


Everyone knows I love sweets, but I don’t like the guilt that comes with it. One of my favorite desserts to make will be the blondie. The blondie is a sister of the brownie. Instead of cocoa powder we use light brown sugar and vanilla flavors . Now to lessen my guilt a little bit more I like to go for ingredients that adds nutritious value and gives you some kind of health benefit. So one of my favorite Blondie’s would be the M&M peanut butter Blondie.  This is mainly made with peanut butter and brown sugar. I feel like with the peanut butter as the main ingredient it dissuades some guilt. What you’ll need for this recipe is

1 stick of butter

1 cup of light brown sugar

1 large egg

1 teaspoon of vanilla

1 cup of peanut butter

1 1/4 teaspoon of salt

1 cup of flour

1 1/2 cup of M&M’s

I use M&M peanuts it added a bit more Crunch and it gave a great texture to my dessert. What you want to do is  mix your wet ingredients then fold in your dry ingredients. Cook them in the oven at 350 in a 8 by 8 pan or brownie pan. You want to cook for 20 to 25 minutes. I hope you enjoy this recipe until next time happy eating.

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